Servings: 12 doses
Contacts
Address: Rua da Moura, 43, Adães
3720-581 Oliveira de Azeméis
Portugal
GPS: 40.810010, -8.504746
Phone.: +351 256 690 010 /256 690 011
Email: info@novarroz.pt
INGREDIENTS
1/2 cup of brown rice pudding (110g)
1 cup of milk (250g)
1 cup of water (warm)
3 tablespoons of sugar (45g)
1 teaspoon vanilla flavoring
1 pinch of salt
1 pack of round puff pastry
2 eggs
1/2 cup sugar (110g)
1/3 cup self-rising wheat flour (55g)
1 cup of milk (250g)
zest of 1 lemon
Cinnamon (for sprinkling)
PREPARATION
- Start by cooking the rice with the milk, hot water, sugar, vanilla and salt. leave it on fire simmer for 20-25 minutes. After this time, set aside and let cool for a few minutes.
- Preheat oven to 170ºC.
- In a bowl, mix the eggs and sugar well. Then add the flour, milk and zest of lemon. Shake well.
- Finally, wrap the cooked sweet rice with the remaining ingredients.
- Place the puff pastry in a round mold with a removable base. Place on top of the dough the prepared sweet rice filling.
- Bake for about 40 minutes. Sprinkle with cinnamon before serving (optional).
- Average preparation time: 1h 20 minutes
- Average cost per serving: 0,2€
